
Product Insights
Cadbury Dairy Milk is a 100 g milk‑chocolate bar marketed in India, classified under the Sugary snacks and Chocolate products dietary family. It carries a Nutri‑Score of E and falls in NOVA 4, indicating it is an ultra‑processed product with high sugar (57 g/100 g), high saturated fat (19.6 g), total fat 29 g, modest protein (7.9 g) and low salt. The bar contains emulsifiers (E442, E476) and flavorings, and lists milk, soy, possible tree nuts, wheat and barley as allergens, making it unsuitable for those with these sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average chocolate snack, Cadbury Dairy Milk contains markedly more sugar (57 g vs 40 g) and slightly more saturated fat, while its total fat is a bit lower and it provides virtually no fiber.
Ingredients
Sugar, Milk Solids (23%*), Cocoa Butter, Cocoa Solids, Fractionated Fat, Emulsifiers (442,476), Flavours (Natural, Nature Identical and Artificial (Vanilla) Flavouring Substances). CONTAINS COCOA BUTTER EQUIVALENT IN ADDITION TO COCOA BUTTER Allergen Information: Contains Milk, Soy May Contain Tree Nuts, Wheat, Barley
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Frequently Asked Questions
Everything you need to know about Cadbury Dairy Milk.










