Cadbury
Milk chocolate
Product Insights
Cadbury Milk chocolate, made in Switzerland, falls under the sugary snacks and chocolate products families. It carries a Nutri-Score of E and is classified as NOVA 4 ultra‑processed, reflecting its high sugar (56 g per 100 g) and saturated fat (18 g per 100 g) levels. While it provides modest protein (7.3 g) and some fiber (2.1 g), the product is calorie‑dense at about 530 kcal per 100 g and offers limited nutritional benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average chocolate snack, this milk chocolate contains markedly more sugar (56 g vs 40.2 g) and slightly more calories (≈530 kcal vs 519 kcal), while its total fat (30 g), saturated fat (18 g), and salt (0.24 g) are a bit lower than the category averages.
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Frequently Asked Questions
Everything you need to know about Milk chocolate.
