Carrés de chocolat pour pâtisserie

Carrés de chocolat pour pâtisserie are dark chocolate squares intended for baking, classified in the Sugary snacks and Chocolate products groups. With 526 kcal per 100 g, the product is high in sugars (53 g) and saturated fat (17 g), low in salt (0.01 g), and provides 7.5 g of fiber, resulting in a Nutri‑Score of E and a NOVA rating of 4, indicating an ultra‑processed item. While the fiber and cocoa content offer some nutritional benefit, the excessive sugar and added additives such as soy lecithin and flavorings, plus possible allergen traces of milk and nuts, make it unsuitable for low‑sugar or allergen‑restricted diets.