
Product Insights
Graines de Courge – spelt crackers are a vegan, plant-based salty snack made from spelt flour, spelt flakes, pumpkin seeds and sunflower oil, sold in a 228 g plastic bag. At 450 kcal per 100 g the crackers provide 16 g fat (including 2 g saturated), 15 g protein, 0.7 g fiber and only 1.8 g sugars, but they contain 1.6 g salt, a level considered high for snack products. They carry a Nutri-Score of D and are classified in NOVA group 3, indicating moderately processed food; while the eco-score is B and the product is certified vegan and lactose-free, it is not suitable for gluten-intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty-snack profile (3.84 g sugars, 23.6 g fat, 5.1 g saturated fat and 52.4 g salt per 100 g), these spelt crackers contain only 1.8 g sugars, 16 g fat, 2 g saturated fat and 1.6 g salt, markedly lower on all four metrics.
Ingredients
Farine d'épeautre 51%, flocons d'épeautre 34%, graines de courge 10%, huile de tournesol, sel de cuisine, extrait de malt d'orge, levure, germes de blé, poudre à lever: E 500, vitamines: B1, B2, niacine, B6 et acide folique, Peut contenir du sésame,
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Frequently Asked Questions
Everything you need to know about Graines de Courge - biscuits à l'épeautre.










