
Product Insights
Vuna is a plant‑based, tuna‑flavored spread marketed as a high‑protein vegan meat alternative and falls under the 'Salty and fatty products' group in the French PNNS classification. It carries a Nutri‑Score of B and is classified as NOVA 4 ultra‑processed, delivering 23 g of protein, 0.5 g of sugars, 0.9 g of salt and 2.3 g of saturated fat per 100 g, with moderate overall fat. While the formulation is completely vegan, it contains wheat gluten and may have traces of egg, sesame, celery, soy and mustard, which can affect gluten‑intolerant or allergic consumers, and its moderate salt level suggests it should be eaten mindfully.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑and‑fatty product, Vuna provides far less sugar (0.5 g vs 2.6 g) and salt (0.9 g vs 2.9 g), markedly more protein (23 g vs 3.7 g) and higher energy (~277 kcal vs 210 kcal), while its saturated fat (2.3 g) is below the typical 5.8 g.
Ingredients
Eau, isolats de protéines de pois 18,7%, huile de colza, GLUTEN de BLÉ 7,9%, arômes, fibres d'agrumes, sel. Peut contenir : ŒUFS, SÉSAME, CÉLERI, SOJA et MOUTARDE.
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Frequently Asked Questions
Everything you need to know about Vuna.












