
Product Insights
Fruit Pastilles are vegan-friendly, fruit‑flavoured chewy sweets marketed as a sugary snack. They belong to the "Sugary snacks" pnns group, carry a Nutri‑Score of E and are classified as NOVA 4, reflecting their ultra‑processed nature and extensive use of sugars, syrups and multiple food‑additive colorants and acids. Nutritionally, they are very low in fat, saturated fat and salt but contain an exceptionally high sugar level (≈ 82 g per 100 g), making them a high‑calorie treat with limited nutritional benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, Fruit Pastilles contain about 55% more sugar (82.6 g vs 53.4 g per 100 g) while having far less fat (0.03 g vs 10.5 g) and lower salt (0.01 g vs 0.36 g).
Ingredients
sugar, glucose syrup, starch, invert sugar syrup, concentrated fruit juices (1,1%) (apple, blackcurrant, strawberry, orange, lemon, lime), acids (malic acid, citric acid, lactic acid, acetic acid), acidity regulator (trisodium citrate), plant and vegetable concentrates (carrot, hibiscus), colours (anthocyanins, copper complexes of chlorophyllins, curcumin, carotenes), flavouring
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Frequently Asked Questions
Everything you need to know about Fruit Pastilles.







