Thomy • 170g
Veggynaise
Product Insights
Veggynaise is a vegan mayonnaise produced by Thomy, sold in a recyclable aluminium tube of 170 g. Per 100 g it contains 70 g fat (6.8 g saturated), 1.3 g salt, 1.5 g sugars, 1 g protein and 646 kcal, resulting in a Nutri‑Score of E and a NOVA 4 (ultra‑processed) classification. While it offers an egg‑free, plant‑based alternative with mustard and curry flavor, the very high fat content and moderate salt level make it a calorie‑dense condiment best used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce (12 g fat, 2.1 g saturated fat, 5 g salt and 11 g sugars per 100 g), Veggynaise is far richer in total and saturated fat while delivering far less sugar and modest salt, making it an energy‑dense but lower‑sugar option.
Ingredients
Huile de tournesol* 70%, vinaigre de table*, eau, moutarde 2% (eau*, graines de moutarde*, sel iodé, sucre*, épices*, vinaigre de table*), protéines végétales* (fèves) 1.6%, sel iodé, jus de pomme concentré*, sucre*, jus de citron concentré*, épaississant* (farine de graines de caroube), curry* (avec céleri, moutarde). *Ingrédients naturels. Produit en Suisse
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Veggynaise.
