
Product Insights
Linsen rot is a 500 g pack of organic red lentils, classified as a minimally processed (NOVA 1) legume (PNNS group Legumes). It carries a Nutri‑Score of B, providing 27 g protein, 15 g fiber and only 2 g fat per 100 g while containing 1 g salt and 1 g sugars. The high protein and fiber are nutritional strengths, but the moderate salt level and lack of added vitamins or minerals are drawbacks; it is suitable for vegan and gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based foods, this red lentil offers far less fat (2 g vs 15.16 g), similar sugar (1 g vs 4.09 g), lower salt (1 g vs 2.32 g), and almost double the protein (27 g vs 13.77 g).
Ingredients
Lentilles rouges bio.
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Frequently Asked Questions
Everything you need to know about Linsen rot.










