
Product Insights
Catsup by Clemente Jacques is a tomato‑based ketchup sold in 970 g jars and marketed in Mexico and Spain. It belongs to the ‘Fat and sauces’ group, delivers 95 kcal per 100 g, contains no fat or protein, but has a high sugar level of 20.4 g and virtually no salt. The product is classified as ultra‑processed (NOVA 4), carries an Eco‑Score of B and lacks a Nutri‑Score, indicating moderate environmental performance but limited nutritional favorability.
Nutritional Values
Values per serving
Comparative Analysis
Compared with the average condiment (10.95 g sugar, 12.01 g fat, 5.02 g salt per 100 g), this Catsup provides roughly double the sugar while contributing virtually no fat or salt.
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Frequently Asked Questions
Everything you need to know about Catsup.










