
Product Insights
Schokoladentorte Toblerone is a frozen chocolate cake that belongs to the Sugary snacks and Biscuits and cakes groups. It carries a Nutri-Score of E and is classified in NOVA group 4, reflecting its ultra-processed nature with high levels of added sugars (38 g), fat (28 g) and saturated fat (12 g) per 100 g. The product contains allergens such as eggs, milk, soy and almonds, and, while labeled halal and kosher, it is not suitable for vegans or low‑carbohydrate diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this cake has considerably more sugar (38 g vs 28.98 g), fat (28 g vs 17.65 g) and saturated fat (12 g vs 7.8 g), while its salt content is lower (0.25 g vs 1.98 g) and its energy is slightly above average.
Ingredients
sugar, egg white, toblerone milk chocolate (13%) (sugar, whole milk powder, cocoa butter, cocoa mass, honey (3%), milk fat, almonds (1,5%), emulsifier (soya lecithin), egg white, flavouring), vegetable fat (palm, rapeseed, shea), cream, water, egg yolk, almonds (4%), sunflower kernels, whole milk powder, cocoa butter, buttermilk powder, apricot kernels, cocoa mass, glucose syrup, fat-reduced cocoa powder, skimmed milk powder, lactose (milk), stabilisers (sorbitol, carboxy methyl cellulose), emulsifiers (soya lecithin, lactic acid esters of mono - and diglycerides, mono - and diglycerides of fatty acids), salt, milk protein, flavouring, may contain traces of peanuts and other nuts,
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Frequently Asked Questions
Everything you need to know about Schokoladentorte Toblerone.









