
Product Insights
Toblerone is a Swiss-made milk chocolate bar with almond pieces, marketed as a gluten-free, vegetarian sugary snack belonging to the Sugary snacks and Chocolate products categories. It carries a Nutri-Score of D and is classified in NOVA group 4, indicating an ultra-processed confection that provides 12 g of sugar, 3.2 g of saturated fat and only 0.02 g of salt per 100 g, while its overall fat content is high. The bar also contains common allergens such as milk, almonds, soy lecithin and egg white, and includes non-vegan ingredients like milk powder and honey, so it is unsuitable for those avoiding these components.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (40.2 g sugar, 33 g fat, 19 g saturated fat and 0.42 g salt per 100 g), Toblerone contains far less sugar (12 g), markedly lower saturated fat (3.2 g) and salt (0.02 g) while its energy (~2150 kJ) is essentially on par with the category average.
Ingredients
Socker, mjölk-/mælkepulver/tørrmelk, kakaosmör, kakaomassa, honung/honning (3,0%), smörfett/smørolie/melkefett, mandel (1,6%), emulgeringsmedel/emulgator (sojalecitin), äggvita/æggehvide/eggehvite, arom,
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Frequently Asked Questions
Everything you need to know about Toblerone.









