Arla • 200g
Raspberry Protein
Product Insights
The Raspberry Protein is a lactose‑free skyr‑style yogurt from Arla that belongs to the milk and yogurt group of dairy products. It earns a Nutri‑Score of A and falls into NOVA group 4, reflecting its high protein content (10 g per 100 g) and very low fat, saturated fat and salt levels. However, it is classified as ultra‑processed and contains additives such as steviol glycosides (E960a), natural flavouring, waxy maize starch and lactase enzymes, and it still includes milk, which is an allergen for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy yogurt, Raspberry Protein contains considerably less fat (0.2 g vs 5.97 g), lower salt (0.11 g vs 1.03 g) and slightly less sugar (6 g vs 7.46 g) per 100 g.
Ingredients
Lactose Free Skyr (Yogurt (Milk)), Grape Juice Concentrate, Raspberry Puree from Concentrate 1.8%, Waxy Maize Starch, Natural Flavouring, Black Carrot Juice Concentrate, Steviol Glycosides from Stevia, Lactase Enzymes
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Frequently Asked Questions
Everything you need to know about Raspberry Protein.
