
Product Insights
Danette Praline is a creamy, chocolate‑praline flavored dairy dessert produced by Danone and sold in Tunisia. It belongs to the Milk and dairy products family, specifically the dairy desserts subgroup, and is classified as an ultra‑processed food (NOVA 4) with several additives such as colour E160, stabiliser E450 and thickener E407. While it delivers a smooth texture and contains dairy‑derived calcium, the product lacks transparent nutritional information, shows no listed added sugars yet likely contains sugar, and its unknown fat and salt levels limit assessment of its health profile.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy dessert (4.89 g fat, 131 kcal per 100 g), Danette Praline provides no listed added sugar but the absence of detailed macronutrient data makes it difficult to evaluate its fat, calorie and salt content relative to the category benchmarks.
Ingredients
كريمة بالبوفريوة المكونات حليب طازج كامل مقوى سكر، كريمة طازجة، نشاء. عجين بوفريوة ملونات 1500 و E160 مثبت E450 ، عطر بوفريوة مماثل للطبيعي مخثر E407 . مواد دسمة > 3.0% يحفظ في الثلاجة بين 2 و 6 درجات.
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Frequently Asked Questions
Everything you need to know about Danette praline.








