
Product Insights
Harissa is a spicy condiment classified in the Fat and sauces family and the Dressings and sauces subgroup. It carries a Nutri-Score that is not provided, but its NOVA rating is estimated at 3, indicating a processed product rather than an ultra‑processed one. The sauce is low in saturated fat and calories, offers modest protein and fiber, yet it can be high in salt and lacks detailed sugar information, so it should be used in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this harissa contains roughly half the carbohydrates and far less fat while providing slightly more fiber and protein per 100 g.
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Frequently Asked Questions
Everything you need to know about هريسة.






