TOBIGO
Bléo vanille cream
Product Insights
Bléo Vanille Cream is a vanilla‑flavored biscuit with a sweet cream filling, positioned within the sugary snacks and biscuits‑and‑cakes families. It carries a Nutri‑Score of E, reflecting high levels of sugar (31.4 g), saturated fat (13.5 g) and total fat (22.4 g) per 100 g, while salt is moderate at 1.08 g. The product is classified as an ultra‑processed (NOVA 4) item, offering a quick source of carbohydrates but providing limited protein (5.5 g) and no fiber, making it an indulgent snack rather than a nutrient‑dense choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical biscuits, this snack contains more sugar (31.4 g vs 28.98 g), noticeably more total and saturated fat (22.4 g and 13.5 g vs 17.65 g and 7.8 g) while its salt level (1.08 g) is below the category average of 1.98 g.
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Frequently Asked Questions
Everything you need to know about Bléo vanille cream.
