ALHANINI SARL • 50g
ALJAMAL
Product Insights
ALJAMAL is a sweet cake snack belonging to the Sugary snacks and Biscuits and cakes groups. It is an ultra-processed product (NOVA 4) containing 20.1 g of fat, 58.4 g of carbohydrates (mostly sugars) and only 1 g of fiber per 100 g, with a low sodium level of 0.13 g. The cake lists wheat/gluten, eggs and soy as allergens, may contain traces of milk, and does not have a Nutri-Score assigned.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this cake contains more fat (20.1 g vs 17.6 g), similar total carbohydrates (58.4 g vs 59.6 g) but far less fiber (1 g vs 3.1 g) and considerably lower salt (0.13 g vs 2.0 g).
Ingredients
Sugar, wheat flour, vegetable oil, eggs, starch, glycerin, raising agents (sodium bicarbonate E500ii, sodium acid pyrophosphate E450i), soy lecithin (E322), cocoa powder, preservatives (potassium sorbate E202, sodium propionate E281), acidity regulators (lactic acid E270, citric acid E330), salt, xanthan gum (E415), vanilla flavor, cocoa flavor. Contains: wheat, gluten and soy. May contain: milk. Ingredientes: azúcar, harina de trigo, aceite vegetal, huevos, sorbitol, almidón, glicerina, gasificantes (bicarbonato de sodio E500ii, pirofosfato de sódio E450i), lecitina de soja (E322), cacao en polvo, conservantes (sorbato de potasio E202, propionato de sodio E281), reguladores dvantano (E415) sabor de vainilla, Pour J stio elles 100 g/ les 1,0 g/ نات
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Frequently Asked Questions
Everything you need to know about ALJAMAL.
