
Product Insights
Chocolat is a chocolate-hazelnut spread marketed for breakfast and as a sweet topping. It provides 537 kcal per 100 g, contains about 57 g of sugar and 30 g of fat, is classified as ultra-processed (NOVA 4), has no Nutri-Score, and lists milk, nuts and soy as allergens. Its Eco-Score is D (36) and the plastic container limits recyclability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical sweet spreads, this chocolate-hazelnut spread contains about 57 g of sugar (slightly above the category average of 53 g), 30 g of fat (roughly three times higher than the average 10.5 g), and provides 537 kcal per 100 g, markedly exceeding the average energy of 373 kcal.
Ingredients
sucre, Graisse végétale, Poudre de , cacao Lait en poudre, Lactase Redenost, lecithine de soja, £32536 Ealciory Vanille
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Frequently Asked Questions
Everything you need to know about chocolat.













