
Product Insights
Sauce tomate italienne is an Italian‑style tomato sauce produced by the brand Star and sold as a condiment and sauce. It belongs to the Fat and sauces (Dressings and sauces) dietary family, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4); it features low fat and saturated fat but a high salt level of about 4.7 g per 100 g and moderate sugar. The formulation includes crushed tomato, tomato purée, sugar, modified starch, rapeseed oil, salt, onion, spices, citric acid and xanthan gum, and lists three additives (E14xx, E330, E415), making it plant‑based though not certified vegan.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sauce in its category, this tomato sauce provides considerably less fat (2.1 g vs 12.0 g) and sugar (7.3 g vs 10.9 g) but has a similarly high salt level (4.7 g vs 5.0 g).
Ingredients
Tomate entière broyée et purée de tomate (90%), sucre, épaississant: amidon modifié, huile de colza, sel, oignon, épices (0,4%), correcteur d'acidité: acide citrique, plantes aromatiques, stabilisant: gomme xanthane
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sauce tomate italienne.













