
Product Insights
Glace is a 120 g tub of halal‑certified ice cream belonging to the milk and dairy (ice‑cream) family. It carries a Nutri‑Score of E and a NOVA 4 rating, reflecting its ultra‑processed nature, high sugar (64 g/100 g), high saturated fat (23 g/100 g) and elevated energy (513 kcal/100 g) despite containing no added salt. The formulation includes milk protein, glucose syrup, non‑hydrogenated vegetable fat and four additives (E102, E110, E415, E472a), which may be a concern for health‑conscious consumers, while the presence of milk protein provides a modest source of calcium.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical frozen desserts, Glace contains nearly three times more sugar (64 g vs 21.35 g), double the fat (23 g vs 11.56 g) and almost three times the saturated fat (23 g vs 7.43 g), while its salt level is negligible and its calorie density (513 kcal) far exceeds the category average of 230 kcal.
Ingredients
Sucre, sirop de glucose, graisse végétale non hydrogénée, esters acétiques des mono - et diglycérides d'acides gras, protéine de lait, gomme xanthane, arôme vanille, colorants : (E102 et E110).
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Frequently Asked Questions
Everything you need to know about Glace.









