Unknown Brand • 80 g
levure pâtisserie
Product Insights
Levure pâtisserie is a halal‑certified leavening agent that belongs to the baking powders and leavening agents family of the French nutritional reference (PNNS). It carries a Nutri‑Score of not applicable and is placed in the ultra‑processed NOVA 4 category, reflecting its formulation from refined sodium bicarbonate, corn starch, and sodium pyrophosphate. Nutritionally it contains no fat, sugar, or salt and provides 183 kcal per 100 g mainly from 43.4 g of carbohydrates, with no protein or fiber, making it a high‑carb, low‑nutrient additive for baked goods.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar food items, this raising agent contains no fat, sugar, or salt, but its carbohydrate content (43.4 g per 100 g) is about double the category average of 22.35 g, and its energy (183 kcal) is roughly twice the average 90.93 kcal.
Ingredients
Bicarbonate de sodium, amidon de maïs, pyrophosphate de sodium
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Frequently Asked Questions
Everything you need to know about levure pâtisserie.
