
Product Insights
Maïs doux (sweet corn) is a canned, plant-based food classified under the PNNS groups "Cereals and potatoes" and "Cereals". It carries a Nutri-Score of B and falls in NOVA group 3, reflecting a processed product that has been cooked and canned but contains no listed additives. The corn provides low fat, a good amount of fiber (about 4 g per 100 g) but also includes added sugar (6.7 g) and a moderate 0.5 g of salt, which may be less suitable for low-sugar or low-sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned vegetables, this sweet corn contains less sugar (6.7 g vs 9 g per 100 g) and considerably less salt (0.5 g vs 2.96 g per 100 g), while its fat and saturated-fat levels remain low.
Ingredients
Maïs doux en grains sans OGM, EAU, sucre, sel.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Maïs doux.











