
Product Insights
Confiture d'abricot is a plant‑based apricot jam that belongs to the Sugary snacks and Sweets categories. It carries a Nutri‑Score of D and is classified as NOVA 4, indicating an ultra‑processed product that delivers 60 g of sugar, 0.1 g of fat, and virtually no salt per 100 g. While it provides a modest amount of fruit‑derived fiber and is vegan, its very high sugar content and low protein make it a treat to be enjoyed sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average sugary snacks, this apricot jam contains 60 g of sugar per 100 g (higher than the 53.44 g average) while its fat (0.1 g) and salt (0 g) are far below typical levels.
Ingredients
Abricots, sucre, pectine de fruits
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Confiture d'abricot.





