Mejora • 23 g
Chocolate
Product Insights
Chocolate is a 23 g portion of compound chocolate marketed as a sweet snack, falling under the Sugary snacks and Sweets categories. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with high levels of sugar (60 g/100 g), fat (28 g) and saturated fat (19 g). While it provides a quick source of energy, the product also contains milk, whey, hazelnuts and soy lecithin, making it unsuitable for vegan diets and potentially problematic for those with dairy, nut or soy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sugary snacks, this chocolate contains more sugar (60 g vs 53.44 g), considerably more fat (28 g vs 10.52 g) and saturated fat (19 g vs 6.99 g), while its salt level is lower (0.2 g vs 0.36 g).
Ingredients
Compound (sucre, graisse végétale, lalt entler en poudre, poudre de cacao, lactosérum en poudre, émulsifiant : lécithine de soja, arôme artificiel : vanilline). Fourrage (sucre, graisse et huile végétale, lactosérum en poudre, poudre de cacao, noisettes, émulsifiant : lécithine de soja, arôme artificiel : noisette). ';Peut contenir des traces de fruits secs';.
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Frequently Asked Questions
Everything you need to know about Chocolate.
