Why is Hochland meltable cheese classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is deemed ultra‑processed because it blends reconstituted skimmed milk, cheese, butter, skimmed milk powder and several emulsifying salts, and the ingredient list includes four additives: emulsifier salts E 452 (sodium polyphosphate), E 450 (diphosphates), E 331 (sodium citrates) and acidity regulator E 330 (citric acid).

How do the sugar and salt levels in this cheese affect a diabetic or hypertensive diet?

The product provides 4.8 g of sugar per 100 g, which is below the average for similar foods and therefore has limited impact on blood glucose, but it still contains 0.7 g of salt per 100 g, a moderate amount that can contribute to sodium intake and should be accounted for in a hypertension‑care plan.

Is the butter content in this cheese a concern for people with dairy allergies or lactose intolerance?

Butter is listed as an ingredient and, together with other milk‑derived components, adds dairy proteins and fats; consequently, the product is not suitable for individuals allergic to cow’s milk or those who must avoid lactose, as it contains multiple milk‑derived allergens.

Hochland • 280 g,

Hochland

Milk And Dairy Products

Product Insights

Hochland meltable cheese with cream is a processed dairy product that falls under the Milk and dairy products and Milk and yogurt families. It is classified as NOVA 4, indicating an ultra‑processed food, and its Nutri‑Score is not assigned; per 100 g it delivers 244 kcal, 21 g fat (14 g saturated), 9 g protein, 4.8 g sugars and 0.7 g salt. While it supplies dairy protein, the high saturated‑fat content, notable salt level and the inclusion of four emulsifier additives (E 452, E 450, E 331, E 330) may be concerns for health‑focused consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Nutritional Values

Values per 100 g

Energy Kcal244 kcal

Fat21 g

Saturated Fat14 g

Carbohydrates4.8 g

Sugars4.8 g

Comparative Analysis

Compared with typical dairy products, this cheese contains roughly three times more fat and saturated fat, about half the sugar and slightly less salt, while delivering double the protein and more than twice the calories per 100 g.

Ingredients

lapte degresat reconstituit, brânzeturi, unt, lapte praf degresat, săruri de topire (E 452, E 450, E 331), proteine din lapte, sare, smântână praf 0,1%, corector de aciditate: E 330

84%

35%

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Frequently Asked Questions

Everything you need to know about Hochland.

Hochland

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Hochland

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hochland Mărgele branza

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Hochland

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Hochland • 280 g,

Hochland

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Nutritional Values

Values per 100 g

Energy Kcal244 kcal

Fat21 g

Saturated Fat14 g

Carbohydrates4.8 g

Sugars4.8 g

Comparative Analysis

Ingredients

lapte degresat reconstituit, brânzeturi, unt, lapte praf degresat, săruri de topire (E 452, E 450, E 331), proteine din lapte, sare, smântână praf 0,1%, corector de aciditate: E 330

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.