Nasza spiżarnia • 500
Ogórki kiszone
Product Insights
Ogórki kiszone are fermented cucumber pickles made in Poland and sold in a 500 g container. They belong to the salty snacks group, carry a Nutri‑Score of C and are classified in NOVA group 3, indicating they are processed but not ultra‑processed. The product is very low in fat, saturated fat and sugars, provides modest protein and fiber, but its salt level is relatively high at 2.36 g per 100 g, which should be considered by consumers monitoring sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average values for similar pickled vegetable products, Ogórki kiszone contain dramatically less fat (0.5 g vs 18.9 g) and sugars (0.5 g vs 2.6 g) per 100 g, and a slightly lower salt content (2.36 g vs 2.88 g).
Ingredients
Ogórki 58%, woda, sól, koper, czosnek, chrzan, liść laurowy.
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Frequently Asked Questions
Everything you need to know about Ogórki kiszone.
