
Product Insights
Łowicz Cherry Jam is a plant‑based sweet spread classified in the “Sugary snacks” and “Sweets” groups. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, reflecting its added sugar (≈23.8 g per 100 g) and the presence of pectin, guar gum and citric acid as additives. Nutritionally, the jam is low in fat, saturated fat and salt and provides 40 % fruit content, but its high sugar level and lack of fiber make it a modest choice for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average jam in its category, Łowicz Cherry Jam contains considerably less sugar (35 g vs 53.4 g per 100 g), far lower fat (0.5 g vs 10.5 g), saturated fat (0.1 g vs 7 g) and salt (0 g vs 0.36 g), resulting in a lower energy value of 144 kcal versus the typical 373 kcal.
Ingredients
Wiśnie (40%), cukier, woda, substancja żelująca - pektyny, substancja zagęszczająca - guma guar, regulator kwasowości - kwas cytrynowy.
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Frequently Asked Questions
Everything you need to know about Łowicz - Dżem Wiśniowy.









