
Product Insights
Coco tropical is a plant‑based milk alternative that belongs to the plant‑based milk substitutes group. It earns a Nutri‑Score of B thanks to its low sugar (1.9 g per 100 ml), low salt (0.13 g) and modest fat (0.9 g), but it is classified as an ultra‑processed product (NOVA 4) because it contains several stabilisers and additives. The beverage is gluten‑free, lactose‑free and vegan, yet its modest protein (0.1 g) and fiber (0.1 g) offer limited nutritional density, so it works best as a complementary drink rather than a primary nutrient source.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage in its category, Coco tropical contains about one‑sixth the sugar (1.9 g vs 10.75 g), one‑seventh the fat (0.9 g vs 6.97 g), less than one‑third the saturated fat, and roughly a third of the salt, delivering only 20 kcal per 100 ml versus the category average of 142 kcal.
Ingredients
Agua, base de coco (8,6%) (agua, crema de coco (4%), arroz (3,3%), calcio (fosfato tricálcico), estabilizantes (goma guar, goma gellan, goma xantana), sal marina, aromas, vitaminas B12, D2. _Puede contener trazas de frutos de cáscara (no cacahuetes)_. _Sin lácteos y sin gluten_. _Naturalmente sin lactosa_.
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Frequently Asked Questions
Everything you need to know about Coco tropical.













