
Product Insights
The product is an oat‑based beverage fortified with calcium, vitamin B12 and vitamin D2, marketed as a plant‑based milk alternative. It falls into the unsweetened beverage group, carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed formulation that includes additives such as potassium phosphate (E340) and gellan (E418). Nutritionally it offers zero sugar, low salt and modest fiber, but provides relatively high fat (3.5 g per 100 g), modest protein (0.7 g) and contains a trace of gluten, which may be relevant for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average oat‑drink, this beverage contains no sugar and half the salt and calories, but its fat content is about 70 % higher while protein is roughly one‑third of the typical value.
Ingredients
HAFERBASIS(Wasser, HAFER (8,7%)), Sonnenblumenöl, Zichorienwurzelfasern, Erbsenprotein, Calciumcarbonat, Säureregulator (Kaliumphosphate), natürliche Aromen, Meersalz, Stabilisator (Gellan), Vitamine (B12, D2). Von Natur aus laktosefrei.
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Frequently Asked Questions
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