
Product Insights
Pain d'épices avec sucre perlé is a gingerbread block enriched with pearl sugar, classified under the sugary snacks and biscuits‑and‑cakes families and sold in a 40 g plastic sachet. It carries a Nutri‑Score of D and is listed as ultra‑processed (NOVA 4); per 100 g it provides 331 kcal, 42 g of sugars, 0.9 g of fat, 0.42 g of salt and 3 g of protein. Though it supplies 3.3 g of fiber, it contains gluten, added sugars and two additives (E450, E500), which may be problematic for allergy‑sensitive or low‑sugar consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this gingerbread contains markedly more sugar (42 g vs 28.98 g per 100 g) while its fat (0.9 g) and salt (0.42 g) are well below typical levels.
Ingredients
Sirop de glucose-fructose, farine de seigle (38%), sucre perlé (7%), son de seigle, poudres à lever (carbonate acide de sodium, diphosphate disodique), épices et arômes. Peut contenir des traces de fruits à coque et lait.
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Frequently Asked Questions
Everything you need to know about Pain d'épices avec sucre perlé.



