Dilea • 1L
Lait demi écrémé zéro lactose
Product Insights
Lait demi écrémé zéro lactose is a lactose‑free semi‑skimmed milk marketed in 1 L bottles and belongs to the Milk and dairy products group. It delivers 44 kcal, 1.5 g fat (1 g saturated), 3 g protein and 0.12 g calcium per 100 ml, earning a Nutri‑Score of B, while its sugar level of 4.6 g and salt of 0.13 g are relatively low. However, the product is classified as ultra‑processed (NOVA 4) because it contains stabilisers (carrageenans and triphosphate E451), a lactase enzyme and added vitamins, and it is not suitable for vegans or those avoiding food additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average milk category, this lactose‑free semi‑skimmed milk contains roughly half the sugar (4.6 g vs 7.46 g), one‑quarter the fat (1.5 g vs 5.97 g), one‑third the saturated fat (1 g vs 3.71 g), about one‑tenth the salt (0.13 g vs 1.03 g), slightly less protein (3 g vs 3.76 g) and roughly a third of the energy (44 kcal vs 113 kcal) per 100 g.
Ingredients
semi-skimmed milk , stabilisers (carraghénanes, triphosphates), lactase enzyme, vitamin a, vitamin d, vitamin e, folic acid,
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Frequently Asked Questions
Everything you need to know about Lait demi écrémé zéro lactose.
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