
Product Insights
These 100% organic cacao nibs belong to the cocoa products group in the French PNNS classification. They carry a Nutri-Score of D and are classified as NOVA 1, indicating minimal processing, while providing very high fiber (27 g) and protein (12 g) but also a high fat content (55 g) with saturated fat at 32 g per 100 g. The low sugar (2.5 g) and zero salt make them suitable for low-sugar diets, yet the intense caloric density (652 kcal) and saturated fat recommend moderate consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cocoa-bean products, these nibs contain far less sugar and no salt, but considerably more total fat, saturated fat and calories, while offering far higher fiber and protein levels.
Ingredients
100% organic cacao nibs
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Frequently Asked Questions
Everything you need to know about Cacao Nibs.










