Sainsbury's
Bourbon creams
Product Insights
Bourbon creams are a sweet biscuit snack sold by Sainsbury's, belonging to the Sugary snacks group of the PNNS classification. They carry a Nutri-Score of E and are classified as NOVA group 4, indicating an ultra-processed product. With 18.3 g of fat, 9.5 g of saturated fat, 25.8 g of sugars and only 0.24 g of salt per 100 g, the biscuit is high in energy (≈470 kcal) and moderate in fiber, offering limited protein and no notable vitamins.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average biscuit, the Bourbon creams contain slightly less sugar and far less salt but higher fat, saturated fat, carbohydrates and calories, while offering a bit less fiber and protein.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Palm Oil, Icing Sugar, Fat Reduced Cocoa Powder* (5%), Wheat Starch, Palm Fat, Palm Kernel Fat, Dextrose, Glucose Syrup, Raising Agents: Ammonium Carbonates, Sodium Carbonates; Sea Salt, Flavouring
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Frequently Asked Questions
Everything you need to know about Bourbon creams.
