
Product Insights
Oat Barista is a plant‑based oat milk designed for coffee, classified in the Beverages and Plant‑based milk substitutes groups. It carries a Nutri‑Score of C and is placed in NOVA group 4, reflecting an ultra‑processed beverage that contains additives such as calcium carbonate, dipotassium phosphate, riboflavin (E101) and fortified vitamins D and B12. Nutritionally it is low in sugar (1.6 g), salt (0.0002 g) and saturated fat (0.2 g) per 100 ml, but offers modest protein (0.9 g) and moderate total fat (2.8 g), giving a light calorie profile while remaining a processed drink.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average oat‑based drink, Oat Barista contains far less sugar (1.6 g vs 10.75 g), fat (2.8 g vs 6.97 g), saturated fat (0.2 g vs 3.39 g), salt (0.0002 g vs 0.37 g) and calories (57 kcal vs 142 kcal), while its protein (0.9 g) is also lower than the category average (1.76 g).
Ingredients
Water, Oats (11%), Rapeseed Oil, Calcium Carbonate, Acidity Regulator: Dipotassium Phosphate; Sea Salt, Riboflavin, Vitamin D, Vitamin B12.
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Frequently Asked Questions
Everything you need to know about Oat barista.








