
Product Insights
Bone broth is a beef bone broth powder that belongs to the meat group of the PNNS dietary classifications. It delivers a high protein content of about 73 g per 100 g with only 2 g of fat and 0.7 g of saturated fat, while a 15 g serving provides roughly 56 kcal; the formulation includes yeast extract, salt and a blend of herbs, and its Nutri-Score is not disclosed with a NOVA 3 rating indicating moderate processing. While it offers a protein boost, the presence of added salt and limited labeling may make it less suitable for low‑sodium or strictly clean‑eating diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical beef broth, this powder supplies roughly three times more protein (73 g vs ~25 g per 100 g) while keeping fat under 2 g, making it a markedly protein‑dense, low‑fat option.
Ingredients
Beef Bone Broth Powder (61%)*. Yeast Extract [Yeast Extract, Salt], Tomato Powder, Sea Salt, Apple Cider Vinegar Powder, Olive Oil, Ground Black Pepper, Garlic Powder, Ground Bay Leaf, Ground Thyme, Ground Parsley, Ground White Pepper. *From grass fed, pasture raised beef from EU sources
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Frequently Asked Questions
Everything you need to know about Bone broth.










