
Product Insights
Strawberry Jam from Hartley's is a plant‑based spread classified in the Sugary snacks group. It carries a Nutri‑Score of D and is rated NOVA 4, reflecting its high level of processing and the presence of added glucose‑fructose syrup, refined sugar and the preservative E440 (pectin). Nutritionally it offers very low fat (0.5 g) and salt (0.03 g) per 100 g but contains a high sugar level (59 g) and modest protein (0.5 g), making it a sweet condiment with limited nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreads, this jam has more sugar (59 g vs 53.44 g average), far less fat (0.5 g vs 10.52 g) and considerably lower salt (0.03 g vs 0.36 g) per 100 g.
Ingredients
strawberries, glucose-fructose www.taleysfruit.co.uk syrup, sugar, gelling agent: pectins, add: cic best of acid acidity regulator: sodium citrates prepared with 37g of fruit per 100g total sugar content 61g per 100g.
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Frequently Asked Questions
Everything you need to know about Strawberry Jam.











