
Product Insights
Activia Vanilla Yoghurt is a low‑fat, milk‑based yogurt belonging to the milk and dairy product family. It earns a Nutri‑Score of A and contains modest sugar (6.5 g) and salt (0.17 g) per 100 g, while providing about 5 g of protein and prebiotic oligofructose fiber. However, it is classified as ultra‑processed (NOVA 4) and includes several additives such as carrageenan (E 407), triphosphate (E 331), acesulfame K (E 950) and sucralose (E 955), which may be a concern for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar dairy desserts, this yogurt contains far less fat (0 g vs 5.97 g), lower sugar (6.5 g vs 7.46 g) and reduced salt (0.17 g vs 1.03 g) per 100 g.
Ingredients
fat free yogurt (millk), oligofructose (fibre), modified maize starch, carrot concentrate, natural vanilla flavouring, natural flavouring, bourbon vanilla powder, concentrated lemon juice, stabiliser (carrageenan), sweeteners (acesulfame k, sucralose), acidity regulator (sodium citrate), cultures (lactobacillus bulgaricus, streptococcus thermophilus, lactococcus lactis, bifidobacterium lactis (bifidus actiregularis)). for allergens, see ingredients underlined. typical values energy (kj/kcal) fat (g)
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Frequently Asked Questions
Everything you need to know about Activia Vanilla Yoghurt.











