
Product Insights
Chicken stock by Pott's is a 500 ml liquid broth intended for cooking, made primarily from water, chicken stock base and chicken bones with added salt and flavorings. It provides 25 kcal, 1.3 g fat, 0.6 g sugars and 1.5 g salt per 100 g, earning a Nutri-Score of C while being classified as ultra-processed (NOVA 4) due to added yeast extract, natural flavouring, antioxidants and acidity regulators. The product belongs to the meat and alternatives group, is non-vegan and contains the additives E270 (lactic acid) and E392 (rosemary extract).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average chicken stock, this broth contains about 75% less sugar, 65% less fat and 80% less salt, delivering only 25 kcal per 100 g versus the typical 57 kcal.
Ingredients
water, chicken stock base(7%) chicken stock(chicken bones chicken fat water salt)yeast extract (yeast extract, salt), natural flavouring, antioxidant:Rosemary extract, salt sugar, acidity regulated, lactic acid
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about CHICKEN STOCK.











