MOMA • 1l
BARISTA OAT
Product Insights
Barista Oat is a plant-based milk substitute (pnns_groups: Beverages, Plant-based milk substitutes) marketed as a barista‑friendly oat drink. It carries a Nutri‑Score of D and is placed in the ultra-processed NOVA 4 category, containing additives such as dipotassium phosphate (E340ii), calcium carbonate (E170i), and potassium iodide, as well as fortified vitamins D3, B2 and B12. Nutritionally, the drink offers low salt and moderate sugar (3.6 g per 100 g) but provides modest protein (0.8 g) and moderate fat, while being labeled vegan and gluten‑free though oats are flagged as a potential gluten allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
BARISTA OAT contains about one‑third the sugar (3.6 g vs 10.75 g/100 g), less than half the saturated fat (0.2 g vs 3.39 g), virtually no salt, but also provides lower protein (0.8 g vs 1.76 g) and fewer calories (≈60 kcal vs 142 kcal) than the average beverage in its category.
Ingredients
Oat base (water, oats 10%), rapeseed oil, acidity regulator (dipotassium phosphate), calcium carbonate, salt, vitamin D3, vitamin B2 (riboflavin), vitamin B12, potassium iodide.
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Frequently Asked Questions
Everything you need to know about BARISTA OAT.
