Tesco
Orange and mango squash
Product Insights
Tesco offers an Orange and mango squash made from water, orange concentrate, mango puree and artificial sweeteners, designed as a ready‑to‑drink fruit beverage. It belongs to the PNNS groups of Beverages and Artificially sweetened beverages, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4). While it is low in fat, saturated fat, salt and sugars per 100 g, it contains several additives such as acids, flavourings, preservatives, a stabiliser and colour, providing minimal protein, fibre or micronutrients.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average fruit‑juice or squash (≈5.7 g sugar, 1 g fat, 1.3 g saturated fat and 1 g salt per 100 g), this Orange‑and‑Mango squash contains only 0.1 g of each, making its sugar, fat and salt levels dramatically lower than typical products in its category.
Ingredients
Water, Comminuted Orange from Concentrate (32%), Mango Purée from Concentrate (8%), Citric Acid, Flavourings, Malic Acid, Acidity Regulator (Sodium Citrate), Sweeteners (Sucralose, Acesulfame K), Preservatives (Potassium Sorbate, Sodium Metabisulphite), Stabiliser (Carboxymethylcellulose), Colour (Beta-Carotene).
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Frequently Asked Questions
Everything you need to know about Orange and mango squash.
