
Product Insights
Peeled new potatoes are a canned, ready-to-eat product consisting mainly of potatoes with added ascorbic acid and calcium chloride. Classified in the Cereals and potatoes family (potatoes) and bearing a Nutri-Score of A and a NOVA group 1, they are low in fat, saturated fat, sugars, salt and calories. However, they provide modest protein and fiber levels and contain minimal additives, making them a simple, low-energy side dish rather than a nutrient-dense source.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average canned vegetable/potato product, this item contains markedly less sugar, fat, saturated fat, salt, calories and protein, while also providing less fiber and carbohydrates.
Ingredients
potato, ascorbic acid, calcium chloride
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Frequently Asked Questions
Everything you need to know about Peeled new potatoes.











