Tesco
Salad cream
Product Insights
Salad cream, sold by Tesco as a gluten-free prepared-salad dressing, falls under the PNNS categories of Composite foods and One-dish meals. With a Nutri-Score of D and a NOVA 4 classification, it provides 15 g of fat, 12.4 g of sugars and 1.1 g of salt per 100 g, delivering moderate energy (205 kcal) but low fiber (0.3 g) and a modest amount of saturated fat (1.2 g). The formulation includes additives such as riboflavin (E101), potassium sorbate (E202) and xanthan gum (E415), and it lists mustard as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
It contains about three times more sugar and over twice the fat of an average prepared salad, while its salt level is roughly one‑third of the category average.
Ingredients
egg free salad cream. ingredients water, rapeseed oil, sugar, spirit vinegar, modified maize starch, mustard flour, salt, preservative (potassium sorbate), stabiliser (xanthan gum), glucose syrup, flavouring (contains mustard), colour (riboflavin). *f a allorgy for
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Frequently Asked Questions
Everything you need to know about Salad cream.
