
Product Insights
Sultana bran is a plant-based breakfast cereal that falls under the "Cereals and potatoes" group, specifically the "Breakfast cereals" sub-category. It carries a Nutri-Score of C and is classified in NOVA group 4, indicating an ultra-processed product, with a relatively low fat (2.1 g) and salt (0.28 g) content per 100 g but a high sugar level (24 g) and a strong fibre advantage (13 g). While the high fibre and absence of artificial colours are positive, the elevated sugar and its ultra-processed nature are nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Sultana bran contains far more sugar (24 g vs 14.13 g per 100 g) while providing less fat (2.1 g vs 8.97 g) and lower salt (0.28 g vs 1.77 g).
Ingredients
Whole Wheat (60%), Sultanas (25%) [Sultanas, Sunflower Oil], Wheat Bran (15%), Sugar, Malted Barley Extract, Salt, Vitamin and Minerals [Iron, Niacin (B3), Pantothenic Acid (B5), Thiamin (B1), Vitamin B12, Folic Acid (B9), Vitamin B6, Riboflavin (B2)]. Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. NUTRITION We suggest this product provides 13 servings Typical Values Per Per Per 40g serving with
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sultana bran.










