
Product Insights
Pringles Jamón is a stacked, flavored potato crisp snack that belongs to the cereals and potatoes dietary group and is sold in a metal can. It carries a Nutri‑Score of D and falls into NOVA group 4, indicating an ultra‑processed product, with high fat (29 g per 100 g), high salt (1.6 g per 100 g) and moderate saturated fat (2.7 g per 100 g) but low sugars (2.8 g per 100 g) and a decent fiber content (3.6 g per 100 g). The formulation includes additives such as MSG (E621), guanylates (E627, E631), citric acid (E330) and a paprika‑based colour, and it contains wheat gluten, making it unsuitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this Pringles flavor contains about 14 g more fat, roughly 0.7 g more saturated fat and 0.7 g more sugars per 100 g, while its salt level is about half the category average.
Ingredients
Patatas deshidratadas, aceite de girasol, harina de trigo, harina de maíz, harina de arroz, (levadura en polvo, potenciadores del sabor {glutamato de monosodio, guanilato disódico, inosinato disódico}, harina de trigo, cebolla en polvo, aromas, aroma de humo, colorante {extracto de pimentón}, ajo en polvo, acidulante {ácido cítrico}), maltodextrina, emulgente (E471), sal, colorante.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pringles Jamón.









