
Product Insights
Special K Classic is a plant‑based breakfast cereal from Kellogg's that combines rice, whole‑wheat, barley and a modest amount of sugar, and it is marketed as vegan and vegetarian. It provides 393 kcal per 100 g, with 8.3 g protein and 6.2 g fiber, yet it also contains 12 g sugars and 0.62 g salt, resulting in a Nutri‑Score of C and a NOVA 3 classification. The cereal is gluten‑containing, low in total fat (1.3 g) and saturated fat (0.3 g), placing it as a moderately nutritious option within the Breakfast cereals PNNS group.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal profile, Special K Classic contains markedly less fat (1.3 g vs 8.97 g) and salt (0.62 g vs 1.77 g) and slightly lower sugars (12 g vs 14.13 g), but its carbohydrate level (84 g) and protein (8.3 g) are below the typical cereal averages.
Ingredients
Reis 48%, _Vollkornweizen_ 38%, Zucker, _Gerste_ 5%, gemälztes _Gerstenmehl_ 4%, _Gerstenmalz_, Salz.
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Frequently Asked Questions
Everything you need to know about Special K - Classic.









