
Product Insights
Allinson’s Yeast Easy Bake is sold in a cardboard box containing six 42 g sachets of a vegan, FSC‑certified raising agent for home baking. It mixes brewer’s yeast, sorbitan monostearate (E491) and ascorbic acid (E300), which places it in the ultra‑processed NOVA 4 group and leaves it without a Nutri‑Score. The formula offers a convenient, animal‑product‑free boost for dough, but the presence of food additives and its processed status may concern consumers seeking clean‑label ingredients.
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar, fat and salt levels are essentially zero, dramatically lower than the average 14.3 g sugar, 2.24 g fat and 3.12 g salt per 100 g found in typical food products.
Ingredients
Yeast (Saccharomyces Cerevisiael), Emulsifier: Sorbitan Monostearate; Flour Treatment Agent: Ascorbic Acid (Vitamin C)
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Frequently Asked Questions
Everything you need to know about Yeast Easy Bake Sachets.








