
Product Insights
St Dalfour Orange & Ginger Spread belongs to the Sugary snacks family within the PNNS classification. It carries a Nutri-Score of D and falls into the NOVA 3 processed food category, reflecting a high sugar content of 59 g per 100 g while remaining low in fat and salt. The product offers a bright citrus flavor with ginger, but the excessive sugars and modest fruit percentage limit its nutritional rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this jam contains more sugar (59 g vs 53.4 g per 100 g) but far less fat (0.8 g vs 10.5 g) and less salt (0.03 g vs 0.36 g).
Ingredients
unsweetened fruit juice concentrates (grape, date), oranges (19%), ginger (16%), gelling agent: fruit pectin, lemon juice
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Frequently Asked Questions
Everything you need to know about St Dalfour Orange & Ginger Spread.











