ST DALFOUR • 284g
St Dalfour Mermelada de Frambuesa
Product Insights
St Dalfour Raspberry Jam is a plant-based spread that belongs to the Sugary snacks group of the French PNNS classification. It carries a Nutri-Score of D and is classified as ultra-processed (NOVA 4), reflecting its high sugar content (44 g per 100 g) and the inclusion of the food-grade additive pectin (E440). While it is free from added preservatives and artificial colorings and contains virtually no fat or salt, its high sugar level makes it a less suitable choice for low-sugar or diabetic diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
At 44 g of sugar per 100 g, this raspberry jam contains less sugar than the average sweet spread (53.44 g per 100 g) and remains virtually fat-free and low in salt, aligning with its classification as a low-fat, high-sugar condiment.
Ingredients
Frambuesas (51%), jugo de frutas concentrado (48,57%), pectina de la fruta.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about St Dalfour Mermelada de Frambuesa.
