Why is Dark Chocolate Chips classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The chips contain refined sugar, cocoa mass, a blend of vegetable oils (including palm oil), fat‑reduced cocoa powder, and an emulsifier blend of soy lecithin and a small amount of dark chocolate, all of which are characteristic of ultra‑processed foods, placing the product in the NOVA 4 category.

How does the high sugar content affect a diabetic or hypertensive diet?

At 52.7 g of sugar per 100 g, the chips can cause rapid blood‑glucose spikes, making them unsuitable for people managing diabetes, while the low salt (0.17 g) is not a major concern for hypertension but the overall calorie density still requires moderation for heart‑healthy diets.

Is the soy lecithin in this product a concern for people with soy allergy?

Yes. Soy lecithin is derived from soybeans and is listed as an allergen; individuals with soy allergy should avoid the product or consult a healthcare professional before consumption.

Britannia Superfine • 100g

Dark Chocolate Chips

Sugary Snacks

Product Insights

Dark Chocolate Chips are a sweet snack made by Britannia Superfine, sold in 100 g packs and classified under the Sugary snacks and Chocolate products groups. With a Nutri‑Score of E (score 29) and a NOVA 4 rating, the chips are high in sugars (52.7 g) and saturated fat (18 g), contain moderate protein (6.5 g) and fiber (5 g), and have low salt (0.17 g). The product therefore delivers a rich chocolate flavor but should be consumed sparingly due to its ultra‑processed nature and elevated sugar and fat levels.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal505 kcal

Fat27.9 g

Saturated Fat17 g

Carbohydrates54 g

Sugars51 g

Comparative Analysis

Compared with the average sweet‑snack profile, this dark chocolate chip contains about 30 % more sugar (52.7 g vs 40.22 g per 100 g) while providing slightly less total fat (29.6 g vs 33.08 g) and markedly lower salt (0.17 g vs 0.42 g).

Ingredients

Sugar, Cocoa Mass*, Vegetable Oil (Palm Oil, Sal Oil, Shea Oil, Mango Kernel Oil), Fat Reduced Cocoa Powder*, Emulsifier: Soya Lecithin. Dark Chocolate contains: Cocoa Solids 45% Minimum.

84%

35%

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Frequently Asked Questions

Everything you need to know about Dark Chocolate Chips.

Sainte Lucie

100g