
Product Insights
Organic Dark Chocolate Chips are a vegan, gluten‑free confectionery product made from organic cocoa, upcycled dates, and organic cocoa butter. They carry a Nutri‑Score of E (score 21) and are classified in NOVA group 1, indicating minimal processing, but their per‑100 g profile is high in total fat (33 g), saturated fat (20 g) and sugars (33 g), while salt is low. The product is certified organic, fair‑trade and kosher, yet the high saturated‑fat and sugar content limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average chocolate chips, these chips contain less sugar (33 g vs 49 g) and salt (0.03 g vs 0.12 g) but more total fat (33 g vs 31 g), saturated fat (20 g vs 18 g), calories (553 kcal vs 521 kcal) and fiber (13 g vs 4.5 g).
Ingredients
ORGANIC CACAO, ORGANIC UPCYCLED DATES, ORGANIC COCOA BUTTER
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Frequently Asked Questions
Everything you need to know about Organic Dark Chocolate Chips.












