Lily's • 255g
Dark Chocolate Style Baking Chips
Product Insights
Dark Chocolate Style Baking Chips are unsweetened chocolate chips intended for baking, classified under cooking and pastry helpers and the chocolate‑chips subcategory. They belong to the Sugary snacks and Chocolate products groups, carry a Nutri‑Score of D and a NOVA rating of 4, offering virtually no sugars, low salt, high fiber (21 g per 100 g) but a high total and saturated fat content (32 g and 21 g per 100 g respectively). The product is marketed as vegan, gluten‑free and fair‑trade, yet it contains palm oil, sunflower lecithin and traces of milk and soy, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (40 g sugar, 33 g fat, 19 g saturated fat, 0.4 g salt per 100 g), these chips have virtually no sugar and no salt, slightly less total fat but considerably more saturated fat, while providing three times the fiber and a lower energy value.
Ingredients
UNSWEETENED CHOCOLATE, ERYTHRITOL, CHICORY ROOT FIBER, SOLUBLEDORN FIBER, ISOMALT**, COCOA, COCOA BUTTER, BLEND OF PALM KERNEL AND PALM OILS, 2% OR LESS OF: STEVIA EXTRACT, LECITHIN (SUNFLOWER), NATURAL FLAVOR
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Frequently Asked Questions
Everything you need to know about Dark Chocolate Style Baking Chips.
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